2 oz (60ml) Sauvignon Blanc & Green Tea Gin
¾ oz (25ml) Lillet Blanc Vermouth
¼ oz (7.5ml) St-Germain Liqueur
1 Teaspoon Simple Syrup
2 Dashes Orange Bitters
Stir all ingredients vigorously in a chilled mixing glass with ice. Add ice to a coupe or cocktail glass and strain the ingredients into the glass over the ice.